Wednesday, August 3, 2011

Orange Blossom Water


Orange blossom water produced by distillation of orange blossom.
The orange blossom water is extracted by distillation of the flowers of sour orange or bitter orange called. This preparation is used in baking and candy to flavor pasta cakes and creams.

Flavor drinks and pastries, tea, coffee, puddings, cookies, cakes ...
The petals of orange blossoms are distilled to obtain this wonderful orange blossom water to perfume the desserts and confectionery Eastern Mediterranean.

Orange blossom water: cosmetic properties It helps you relax, soothe and soften your skin. Traditionally used for its exceptional aroma and soothing and calming properties, water Orange Blossom is the ideal treatment for dry, fragile and sensitive. The orange blossom water we use in our baked goods can have a calming effect: add one or two teaspoons in a cup of warm milk or herbal tea.

Spray Orange blossom water on the pillow, you will sleep soft and soothing. The orange blossom water is deemed to promote sleep. The water of orange blossom is very popular with people under stress or nervous. It also prevents the appearance of brown spots and has a delicious fragrance.

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